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Nourishing Your Well-being: A Guide to Healthy Eating

In today's fast-paced world, slowing down to eat can sometimes be a challenge. But fear not, because we're here to help you on your journey to a happier you. Whether you're a seasoned pro or just starting on your path to healthier eating, these tips, meal-planning ideas, and nutritious recipes will guide you toward nourishing your well-being.

1. The Balanced Diet:

Creating a balanced and nutritious daily diet is the cornerstone of nourishing your body. Aim to include fruits, vegetables, protein, whole grains, dairy or dairy alternatives, and healthy fats (monounsaturated, polyunsaturated, and Omega-3 fatty acids). This combination ensures you get a variety of nutrients throughout your day.

2. Portion Control:

Pay attention to portion sizes to avoid overeating. It's all about listening to your body's hunger and fullness cues - try eating with your eyes closed to get in tune with how your body is feeling. If needed, use smaller plates and utensils to help control portion sizes visually.

3. Mindful Eating:

Slow down and savor your meals. Eating mindfully allows you to enjoy your food more and can help prevent overeating. Turn off distractions like the TV or phone, and focus on the flavors, textures, and aromas of your meal. Think about all of the conditions that came together for you to have this meal - the dirt, the sun, the rain, the farmers, the animals, the grocery workers, and you. The whole universe comes together to provide you and your family with sustenance.

4. Smart Snacking:

Opt for nutritious snacks like fresh fruit, yogurt, nuts, or cut-up veggies with hummus. Having these snacks on hand can help curb cravings and keep you from reaching for less nutritious options.

5. Meal Planning:

Planning your meals ahead of time can save you time, money, and stress. Create a weekly meal plan, make a shopping list, and prep ingredients in advance. Having a plan in place makes it easier to make wholesome choices throughout the week. If you need some help with ideas - try out an AI assistant like ChatGPT. All you need to do is type "give me a meal plan with 3 meals per day for a week" - if you have specific dietary needs type that in as well. Once you get your meal ideas - you can look up some recipes online, put together a grocery list, and you're set for the week!

6. Hydration Matters:

Don't forget to stay hydrated. Water is essential for digestion, metabolism, and overall health. Try infusing your water with slices of citrus, cucumber, or berries for added flavor.

7. Reading Labels:

Become a label detective. Check the nutrition labels on packaged foods for information on serving sizes and the ingredients list. Look out for added sugars and unhealthy fats (saturated and trans fats).

Healthy Recipes to Get You Started:

  • Spinach and Quinoa Salad: Full of rich healthy foods like cucumber, red bell pepper, avocado, and onion. Quinoa is packed with protein and the spinach has tons of antioxidants. Unlike some plant proteins, quinoa is a complete protein, meaning that it contains all nine essential amino acids that our bodies cannot make on their own.

  • Roasted Chicken and Vegetables: Healthy and flavorful. Oven-roasted chicken breasts and rainbow veggies are tender & juicy and ready in 15 minutes.

  • Berry Smoothie: It’s hard to top the classic fruity tartness of a mixed berry smoothie! This beautifully pink smoothie is a breeze to make, and it’s packed full of wonderful flavor and nourishing antioxidants.

Remember, healthy eating is about making small, sustainable changes over time. It's not about perfection but progress. By incorporating these tips into your daily life and experimenting with wholesome recipes, you'll be well on your way to nourishing your well-being and enjoying the benefits of a healthier lifestyle.

 
 
 
 
     
   
 

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Culinary Corner

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Nourishing Your Well-being: A Guide to Healthy Eating

SEPTEMBER 29, 2023
Zero Waste Living: A Greener Path to Everyday Life

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Hancock, MI 49930

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